Nueva web Friselva

New year, new website

We’re pleased to present our new website, a clear and dynamic platform with more content and improved navigation. We want to offer this new space of exchange to our visitors and clients and thus be able to share news and updates about Friselva’s products and

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DONACIÓN AL HOSPITAL JOSEP TRUETA

DONATION TO JOSEP TRUETA HOSPITAL

The exceptionality of the situation we live requires the effort and commitment of all of us. Friselva joins in the fight against COVID19 and has made a donation to the Josep Trueta Hospital in Girona to purchase the necessary equipment to care for the most

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FRISELVA COLLABORATES ON THE 6TH EDITION OF FIPORC

Last February, Riudellots de la Selva held the 6th edition of Fiporc, the trade fair dedicated to showcasing the world of pork, organising everything from tastings of pork dishes, exhibitions and workshops, to children’s activities. FRISELVA collaborated once again and, on this occasion, La Cuina

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FRISELVA SCHOLARSHIP FROM THE SCHOOL OF HOSPITALITY

For the 6th year, the FRISELVA SCOLARSHIP award, had been held with the students of the ESCOLA HOSTELERIA de Girona. There were 2 winners in this year’s edition, Manchita Jabbi, with its traditional PORK CHEEK MEAT recipe. Sandra Masias, for the most innovative PORK

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ALIMENTARIA 2021

Friselva will attend this year a new edition of the Alimentaria fair, that takes place in Barcelona from 20 to 24 of April! You can find us in Hall 3 and booth E650!

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1st PADEL TOURNAMENT

FRISELVA sponsored the 1st Tournament of Padel Riudellots taking advantage of the celebration of FIPORC, Fair where you can taste all kind of products derived from pork among many other activities.

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