The students of the Cycle of Dietetics and Nutrition of the University School of Health and Sport (EUSES) of Girona visited the facilities of Friselva to see in first person the whole process of production through which our product passes as well as to know which are the critical points of control from a point of view of food quality.

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22.05.2019 FOOD TAIPEI 2019 ... 15.05.2019 SIAL CHINA 2019 Friselva will assist once again to the SIAL fair in China that will take place in Shanghai from 14th ... 18.03.2019 FOODEX JAPAN 2019 Friselva attended, one more year, to the Foodex fair that takes place once a year in Japan. This year, ... 18.03.2019 EXPO CARNES Y LÁCTEOS, MONTERREY Friselva attended for the first time, and by the hand of Interporc, to the Expo Carnes y Lácteos ... MORE