For the 6th year, the FRISELVA SCOLARSHIP award, had been held with the students of the ESCOLA HOSTELERIA de Girona.
There were 2 winners in this year's edition, Manchita Jabbi, with its traditional PORK CHEEK MEAT recipe. Sandra Masias, for the most innovative PORK CHEEK MEAT recipe. Many thanks to all the participants and congratulations to the winners !!!


Other news

02.04.2020 DONATION TO JOSEP TRUETA HOSPITAL The exceptionality of the situation we live requires the effort and commitment of all of us. Friselva ... 25.02.2020 ALIMENTARIA 2020 Friselva will attend this year a new edition of the Alimentaria fair, that takes place in Barcelona ... 17.02.2020 1st PADEL TOURNAMENT FRISELVA sponsored the 1st Tournament of Padel Riudellots taking advantage of the celebration of FIPORC, ... 12.02.2020 SMTS JAPAN 2020 SMTS 2020 SUPERMARKET TRADE SHOW Japan ... MORE