News

COLLABORATION WITH SCHOOL HOSTELERIA GIRONA

For the second consecutive year, the school organized a cooking contest where Friselva provided meat for the sophomores School Hosteleria de Girona create recipes.

This year there were two winners, Eugeni i Alex Jimenez, who won the Friselva scholarship.

Friselva would like to congratulate all participants and thank the School of Hotel de Girona for your cooperation.

Girona hosteleria School

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