For the second consecutive year, the school organized a cooking contest where Friselva provided meat for the sophomores School Hosteleria de Girona create recipes.

This year there were two winners, Eugeni i Alex Jimenez, who won the Friselva scholarship.

Friselva would like to congratulate all participants and thank the School of Hotel de Girona for your cooperation.

Girona hosteleria School

Other news

02.04.2020 DONATION TO JOSEP TRUETA HOSPITAL The exceptionality of the situation we live requires the effort and commitment of all of us. Friselva ... 03.03.2020  "FRISELVA SCOLARSHIP" Awards to Best recipe PORC CHEEK MEAT. ... 25.02.2020 ALIMENTARIA 2020 Friselva will attend this year a new edition of the Alimentaria fair, that takes place in Barcelona ... 17.02.2020 1st PADEL TOURNAMENT FRISELVA sponsored the 1st Tournament of Padel Riudellots taking advantage of the celebration of FIPORC, ... MORE