Our certificates

Friselva has as a company always shown a great concern for the Environment  and its surrounding context in general, as demonstrated by being the first Spanish abattoir to receive ISO 14001 certification.

Ever since Friselva has followed a long and clear path with the aim of obtaining the highest  quality certification levels available within the food sector.

The aim is to employ a system which integrates: process quality, food safety, occupational safety and the environment.

Friselva currently holds the following certifications: